Salads
Harbor House Salad-Baby Greens, Julienne Carrots, Cucumber, Grape Tomato,.…..8  
Champagne Vinaigrette
+Roasted Pear Salad–Baby Arugula, Frisee, Montrachet Goat Cheese ….......….10
Pecans, Port Wine-Balsamic Vinaigrette
Warmed Orange & Oil Cured Olive Salad-Baby Spinach..................10 Shaved Ricotta Salata

Sandwiches
*105’ ER–Chopped Sirloin, Brioche Roll.......................................................11
Onion, Lettuce, Tomato
Grilled Portobello & Arugala Burger–Rosemary Dijon Mayo…...........…...13  
Grilled Chicken Burger–Mango & Curry Aioli……....………..........................14
Lobster Quesadillas-Black Beans, Brie, Shredded Napa, Old Bay Aioli.............18

+ Contains Nuts*This Menu Item Can Be Cooked To Order.  Consuming Raw or Undercooked Meats, Fish, Shellfish, or Fresh Shell Eggs May Increase the Risk of Food Borne Illnesses.