Entrees
Pan Seared Chicken Breast–Caramelized Onions & Mushrooms, Fresh Herb Demi Glaze..............…17
Crab Cake Sandwich – Jumbo Lump Crabmeat, Between ………..........................................19
Crispy Fried Green Tomatoes, Sweet Corn Relish, Lobster Cream Sauce
*Miso Rubbed Scottish Salmon -Asian Pear Slaw, Red Onion-Mirin Jus…………....................26
*Sesame Seared Ahi Tuna–Hijiki Salad, Wasabi Guacamole, Sweet Soy Reduction, Crispy Rice Cake...29
Fussili Calabrese–Fresh Pasta, Oven Roasted Tomatoes Basil Leaf, Mozzarella Pearls.................. …..15

***Gratuity of 20% will be added To Parties of 6 or more***
+ Contains Nuts*This Menu Item Can Be Cooked To Order.  Consuming Raw or Undercooked Meats, Fish, Shellfish, or Fresh Shell Eggs May Increase the Risk of Food Borne Illnesses